Marquise

Number of facets:
Top	32
Bottom	22
Table	1
Type of cut:
Top	brilliant cut
Bottom	brilliant cut
Geometric characteristics:
Table	55-62%
Pavilion angle	40.5-41.5⁰
Crown angle	13-18 ⁰
Girdle	0.7-2.5%
Aspect ratio	1.60 and more